Sep
15
Yazar: admin
September 15, 2008
A profile of Dr. Robert Atkins, the diet doctor diet whose theories on nutrition have changed the way Americans think about eating. Atkins’s low-carb approach and 4-step program have become an obsession for many people at a time when two-thirds of Americans are overweight or obese. But the Atkins diet has its detractors, some of whom say that its emphasis on high-cholesterol foods can make it dangerous.
Please visit Lowcarbshow.com and subscribe to our podcast where we discuss our on going struggles with weight loss…
Duration : 0:9:51
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Technorati Tags: Atkins, Carb, controversial, cooking, diet, Dr., health, lo, Low, lowcarb, marc, robert, sage, show, vegan, vegetarian, vincent
Sep
15
Yazar: admin
September 15, 2008
Another drop 1.5-lbs, currently at 163.5-lbs…Funny observation, that no one works out in the summer months at my gym… footage and my sarcastic banter, cheers!
Duration : 0:2:55
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Technorati Tags: Atkins, Canada, Carb, diet, fat, Humour, loss, Low, Sarcasm, Success, weight, zone
Sep
15
Yazar: admin
September 15, 2008
A profile of Dr. Robert Atkins, the diet doctor diet whose theories on nutrition have changed the way Americans think about eating. Atkins’s low-carb approach and 4-step program have become an obsession for many people at a time when two-thirds of Americans are overweight or obese. But the Atkins diet has its detractors, some of whom say that its emphasis on high-cholesterol foods can make it dangerous.
Please visit Lowcarbshow.com and subscribe to our podcast where we discuss our on going struggles with weight loss…
Duration : 0:9:50
Tamamını oku »
Technorati Tags: Atkins, Carb, controversial, cooking, diet, Dr., health, lo, Low, lowcarb, marc, robert, sage, show, vegan, vegetarian, vincent
Sep
14
Yazar: admin
September 14, 2008
A profile of Dr. Robert Atkins, the diet doctor diet whose theories on nutrition have changed the way Americans think about eating. Atkins’s low-carb approach and 4-step program have become an obsession for many people at a time when two-thirds of Americans are overweight or obese. But the Atkins diet has its detractors, some of whom say that its emphasis on high-cholesterol foods can make it dangerous.
Please visit Lowcarbshow.com and subscribe to our podcast where we discuss our on going struggles with weight loss…
Duration : 0:9:51
Tamamını oku »
Technorati Tags: Atkins, Carb, controversial, cooking, diet, Dr., health, lo, Low, lowcarb, marc, robert, sage, show, vegan, vegetarian, vincent
Sep
13
Yazar: admin
September 13, 2008
I performed my first low carb cooking demonstration and showed the world the wonders of the mock danish. Mock danishes were one of the new comfort foods that I learned how to cook and was used to kill cravings that threatened the diet early on. Some qualifications for Kent’s comfort foods were it had to be both easy and quick to make, and it could not have a lot of ingredients to prep. Most of the recipes, I will be demonstrating have my seal of approval for taste and ease in preparation.
Here is the Mock Danish recipe:
2 oz Cream Cheese, softened
1 egg
1.5 - 2 tsp Splenda (**count against artificial sweetener count for the day)
1/2 tsp Vanilla
1 TBS Ground Flax meal (optional)
Topping
1 TBS Butter
.5 tsp Splenda
Dash Cinnamon
Duration : 0:7:10
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Technorati Tags: Atkins, Bowulf, Carb, Danish, diet, Low, Mock, recipes, Weightloss
Sep
12
Yazar: admin
September 12, 2008
Another great low carb comfort food recipe from Linda’s Low Carb (http://www.genaw.com/lowcarb/chewy_pean utbutter_candy.html):
2 TBS butter
1/4 cup natural chunky peanut butter
1/4 cup Splenda
1 cup chocolate whey protein powder
1/4 cup Da Vinci SF Vanilla syrup
1/4 cup Salted nuts (optional)
* Melt the Butter, and mix with Splenda.
* Add the Peanut Butter to the mix until smooth.
* Mix protein powder until crumbly
* Add SF syrup, and the mix should turn glossy and much easier to form into 2 mini loaf pans
* Freeze mixture for 1 hour, and it should be able to be eaten.
Duration : 0:3:46
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Technorati Tags: Atkins, bar, Carb, Carbohydrate, Chocolate, diet, fitness, Low, recipes, Weightloss
Sep
12
Yazar: admin
September 12, 2008
Here is my breakfast Low Carb cooking video where I make my favorite low carb pancake recipe. This isn’t Induction friendly due to the Baking mix, but you could substitute some almond flour to make it Induction legal. Here’s the recipe:
* 8oz pkg cream cheese
* 3 eggs
* 3 tsp Splenda or equivalent liquid Splenda
* 1/4 cup Atkins Bake Mix *recipe below
* 1/2 tsp baking powder
* 1/2 tsp vanilla
* 1/4 cup Heavy Cream or buttermilk
Beat cream cheese with mixer until blended smooth. Add the remaining ingredients, and let sit for 5 minutes. Preheat non-stick pan to med/high heat. Spray pan with non stick spray and use 1/4 cup measure per pancake. Yield 10 pancakes.
Nutrition Info:
Total Calories 107, Fat: 10g, Carbs: 1.7g, Protein: 4g
Duration : 0:8:55
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Technorati Tags: Atkins, breakfast, Carb, cooking, diet, loss, Low, Obesity, recipe, weight
Sep
10
Yazar: admin
September 10, 2008
A little about how I lost 65 pounds.
FitDay, my food and exercise journal:
http://fitday.com/WebFit/PublicJournals.html?Owner=Newbirth
Duration : 0:8:30
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Technorati Tags: Atkins, Carb, diet, exercise, fat, fitness, health, high, lifestyle, Low, lowcarb, lowfat, Nutrisystem, obese, overweight, protein
Sep
08
Yazar: admin
September 8, 2008
I deal with the question by a viewer who like I was sick of eggs and bacon, and was looking for alternative breakfast items.
My criteria for a good low carb breakfast is:
* has to be quick to make
* has to be easy to make
* has to provide enough nutrition for morning activities and mid day exercise
I also suggest the valuable step of prepping for breakfast the night or the week before by chopping the vegetables or cooking the meat beforehand to expand your options. With that in mind, there are countless options for the 5-minute or less breakfast meals.
I highlight my favorite 5:
* Taco or Fajita Salad
* Low Carb Stir Fry
* Sausage Broccoli Quiche
* Upside Down Low Carb Pizza
* Pancakes and Syrup
Duration : 0:7:4
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Technorati Tags: Atkins, Bowulf, breakfast, Carb, diet, fitness, loss, Low, Obesity, weight
Sep
08
Yazar: admin
September 8, 2008
In this the second of the “Quick Hit” series of videos, I deal with a question I receive often in the comments section or private message to me. “What do I do about gastronomic ailments, like Constipation or Diarrhea?” This might be a TMI (Too Much Information) episode.
For Constipation, I recommend:
1. Adding ground flax meal into your diet in things like salad or other items (like mock danishes)
2. Consider Psyllium husks in form of capsules or powder (1-2 TBS per day). Note: Remember to get the SF powder if you go that route.
3. Consider restrict dairy/cheese intake
4. Get your water in each day (more than 64 oz)
5. Exercise!
Diarrhea is often a temporary occurrence on the diet due to the wastes being removed. If it occurs longer term:
* some have recommended increasing your cheese and dairy consumption
* Increase fiber intake
For more information:
http://www.lowcarb.ca/tips/tips012.html
Duration : 0:3:31
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Technorati Tags: Atkins, Carb, Carbohydrate, diet, fitness, Low, Success, Weightloss